Revolutionize food service by integrating Sona QR codes throughout your restaurant. From table settings to takeout packaging, Sona QR codes create streamlined ordering, enhance customer satisfaction, and increase check averages.
Make it effortless for diners to view menus, place orders, and make payments with a simple scan. Sona QR codes on tables, at entrance points, and on promotional materials provide instant access to digital menus, daily specials, and loyalty programs.
Create QR CodeImprove operational flow by enabling digital order submission, special requests, and real-time feedback collection. Reduce wait times and enhance dining experiences through seamless digital convenience.
Create QR CodeIntegrate Sona QR codes into your marketing efforts—receipts, window displays, and social media—to gather customer data, track preferences, and implement targeted promotions. Transform every dining experience into an opportunity for lasting customer relationships.
Create QR CodeMaximize your brand's impact.
Add your logo, colors, and custom designs to match your brand. Ensure a cohesive look across all touchpoints and print materials with artist-designed, white-labeled codes.
Drive location-based connections.
Deliver location-specific content—like product details, promotions, or service offers—when customers scan a QR code on-site or at events, providing a relevant and personalized experience.
Turn scans into sales.
Connect QR code scans, forms, and landing pages to your CRM to capture leads, track interactions, and turn moments like store visits or product demonstrations into real business opportunities.
QR code menus significantly reduce operational costs by eliminating printing expenses, enabling instant menu updates for seasonal items or price changes, and streamlining service workflow. Restaurants using Sona QR codes can update offerings in real-time during service, highlight daily specials with photos and descriptions, display different menus by time of day, and collect valuable data on customer preferences—all while reducing staff workload.
For optimal scanning in restaurant environments, table tent QR codes should be at least 2 inches square, while codes on printed receipts or takeout materials should be at least 1 inch square. Position codes flat (not curved around glasses or bottles) with good lighting and minimal glare, and include brief instructions to encourage customers to scan for ordering, payment, or loyalty benefits.
QR codes streamline restaurant service by enabling customers to browse menus, place orders, and make payments directly from their phones without waiting for staff. Diners can scan Sona QR codes to view detailed menu descriptions and photos, customize their orders with special requests, split bills easily among multiple people, and complete payment—reducing wait times while allowing staff to focus on food delivery and hospitality.
Yes, QR code menus provide valuable data collection opportunities that traditional printed menus cannot offer. Restaurants can track which menu items receive the most views, analyze order patterns by time of day, capture customer contact information for marketing purposes, and collect feedback on specific dishes—all helping to optimize menus, pricing strategies, and promotional efforts.
Beyond menus, restaurants can leverage QR codes for reservation systems, loyalty programs, nutritional information access, chef stories and sourcing details, social media engagement, and special event promotion. Codes on receipts can encourage reviews or return visits, bathroom signs can link to cleanliness feedback, and takeout packaging can connect customers to reheating instructions or pairing suggestions.